A hand holds a cooked langoustine over an artistic glass dish with prawn cocktail and garnishes, against a dark background.
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Our MENUS

Influenced by some of the world’s most celebrated dining experiences, DÍON shares a bold, take on Irish cuisine with an international flair.

Food lies at the centre of it all. Designed to celebrate Ireland’s finest produce, they have been evolved with an international flair. The result is food that’s bold, refined, and playfully unexpected.

To match, DÍON delivers a drinks program that sets the tone for every evening. Cocktails that are confident and creative. The wine collection, curated with care that balances prestige with discovery.

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Group Menu

Please note that this private dining menu is provided as a sample only.

Dishes and ingredients are subject to change based on availability and seasonality, and therefore this menu should not be considered a guarantee of what will be served during your visit.

DOWNLOAD GROUP MENU
A plate of fresh oysters on a bed of ice, garnished with edible flowers and green leaves, with someone holding one oyster shell.
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STARTERS

A plated gourmet dish featuring a base of creamy potatoes topped with Irish black pudding, garnished with microgreens and edible flowers, with small dollops of sauce or puree around the plate, on a white plate with a gold rim
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mains

A whole sole topped with chopped vegetables and herbs on a white plate with the DÍON logo, set on a red tablecloth.
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Sides

A plate with a cooked burrito, guacamole, and a knife and fork beside it, with fries in a paper cone holder on a table covered with an orange tablecloth.
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DESSERTS

Rooftop restaurant, Lounge & Bar

Floating above Dublin, DÍON is the city's newest rooftop experience.